Glycerin

Glycerol monostearate (GMS) is a white, odorless powder with many uses in food, cosmetics, and pharmaceuticals: Food: GMS is used as an emulsifier, thickening agent, and anti-caking agent. It's also used to add body to desserts like ice cream and whipped cream, and to give them their smooth texture. GMS can also be used as a preservative or protective coating. In bread, it can sometimes be used as an anti-staling agent. Cosmetics: GMS is used as an emulsifier, drug delivery vehicle, and emollient. Pharmaceuticals: GMS is used as an emulsifier, solidifier, and control release agent